#26days26ways – Auchmore Farm

In the run up to COP26 being held in Glasgow, our #26days26ways video series will showcase the different practical measures that Scottish farmers are taking to reduce their farm carbon footprint and mitigate climate change. Today we hear from Stephen Mackenzie from Auchmore Farm about how the inclusion of clover in the grass sward has increased the grass yields and reduced the need for additional fertiliser.