Transitioning to Reduced Tillage
Farmers can save money and help the environment by transitioning to reduced tillage – but they must also be wary of its pitfalls.
Those are the conclusions of a group working under the Farming For a Better Climate initiative, run by SAC Consulting, which has been looking at ways of minimising soil disturbance and moving away from ploughing.
Ploughing or ‘inversion tillage’ is well known for its consistent ability to grow uniform crops, come rain or shine. However in recent years, strong changes in rainfall patterns during spring sowing – from blisteringly dry winds to prolonged wet periods – have challenged many systems.
One of the biggest benefits of reduced tillage is that it leaves more residue on the soil surface to protect it in extreme weather, and promotes fungi and earthworms, further improving the soil’s resilience. The working group found that another advantage of avoiding the plough showed up on a farm’s bottom line – labour and machinery typically cost between 30% and 36% of a farm’s output and although reducing tillage will not remove this cost, it has the potential to reduce it significantly.
Reducing ploughing, pressing, sowing, and rolling to only sowing and rolling can allow timeliness to be improved as work rates are increased. A prime example of the importance of timeliness is the establishment of oilseed rape, with August-sown crops consistently outperforming September-sown crops.
Additionally, fixed costs can be reduced through the purchase of smaller machinery.Group member Ben Baron, from Leitfie Farms in Perthshire, recently replaced his 180hp tractor with a newer 130hp model.
Mr Baron said: “Five years ago, I changed to a low disturbance drill. I would still have a requirement for a big tractor if I was ploughing, but now I simply don’t need anything that size. As well as saving money, the smaller tractor is also better for my farm’s soils and is less likely to cause significant compaction issues.”
Low tillage was also credited with building a resilient soil, able to function by cycling nutrients, filtering water, and supporting plant growth in dry and wet spells alike. The process of inverting soil with a plough disturbs the complex mycorrhiza in the soil which can make nutrients such as phosphorus available. It can also destroy the burrows of anecic earthworms – deep-burrowing worms often referred to as ‘natural drainage contractors’.
He said: “I have noticed a huge increase in the number of earthworms I am finding, and it’s great to see worms from all three environmental groups. I have also noticed the number of adult worms, identified by the ‘saddle’, and I think my soils are better for having more worms.”
Reducing tillage can also reduce a farm’s total emission by lowering diesel use and preventing the erosion of soil carbon through mineralisation. Agrecalc, SAC Consulting’s carbon calculator, recently added a soil carbon module to its calculations. This indicates that the reduction of tillage to min-till or zero-till can reduce the loss of soil carbon. However, when a farm combines reduced tillage and perennial cropping it can have the opposite effect and sequester carbon out of the atmosphere.
To reduce tillage, the first step must be to evaluate what cultivation is currently used and why it is performed. For example, if the field is subsoiled, it should be checked for compaction below the usual cultivation depth. Taking a spade out into a field and having a dig is a hugely valuable way to assess soil structure and reduce unnecessary tillage.
Often a great way to reduce tillage is to use a break crop which doesn’t always require the same soil preparation as a cereal crop. Oilseed rape and beans both thrive from being established behind a tine. This allows the roots to penetrate deep into the soil and support healthy plants. Using a crop such as oilseed rape can give the field a break from inversion tillage and can also leave the soil in good health for the following cereal to be established in a reduced tillage system.
Zach Reilly from SAC Consulting, who facilitates the group, said: “Reducing tillage is often framed as one of the biggest changes arable agriculture can make to improve its environmental footprint, but it’s sometimes far from straightforward.
“There is no one-size-fits-all approach, and it takes a bold person to cut it out altogether. However, there are a few tips to give it a try, and these can centre around the existing farm rotation.”
For more information about the Soil Regenerative Agriculture group and to find out what each group member is up to, visit: www.farmingforabetterclimate.org
This article has been published within the The Scottish Farmer, FarmingUK, Agronomist & Arable Farmer and The Scotsman